National Foundation for Celiac Awareness

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Information to Live By

The Gluten-Free Diet: Some Examples

Here is a chart of gluten-free foods and foods that celiacs should avoid as presented n the National Institutes of Health (NIH) website.more...

Taming Temptation

Strategies for maintaining a 100% gluten-free diet from Michelle Melin-Rogovin, Program Director, University of Chicago Celiac Disease program as delivered in a talk with  the Alamo Celiac support group.more...

Gluten-Free Cuisine

Is Avoiding the Protein Better for Us?
An article in emagazine.com discusses the benefits of a gluten-free diet for celiac sufferers and others.
more...

Gluten-Free - or not gluten-free? Why is there a question?

The golden rule: When in doubt, leave it out! (From the Gluten Solutions Newsletter)more...

You can have your cake and eat it, too!

A list of foods from the Whole Foods Market Gluten-Free Bakehouse.more...

Gluten-free diets are only option for some

Thayer Wine, staff writer for The Tennessean, writes about Celiac Disease.more...

Gluten-Free Wyeth Consumer Healthcare Products

Here is a handy reference list.more...