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Questions answered by Chef Edgar |
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Cream of Chicken
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| 6/26/2007 |
What could I use to replace cream of chicken?
Cream of chicken
What could I use to replace cream of chicken?
The line of soups called Imagine Soups is usually safe for individuals on a gluten-free diet, but always checks the labels just in case. Otherwise, I would suggest making it yourself! Just find any recipe that looks good to you, and substitute the all-purpose flour for gluten-free flour. For reference on good flours go to Bob's Red Mill or Pamela's Products online. Use Whole Food's 365 organic chicken broth, as it is gluten-free.
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