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GREAT Foodservice

Welcome to GREAT Foodservice!

The gluten-free diet requires attentive food prep. GREAT Foodservice empowers the food industry to provide safe gluten-free options for individuals and institutions.

Available Courses

GREAT Kitchens

  • GREAT Business Association is a gluten-free business association open to individuals and businesses. In addition to networking, the association helps to register gluten-free products according to industry standards.
  • GREAT Kitchens provides a "Train-the-Trainer" course for chefs and food service managers. Included with the program are tools to educate the entire kitchen staff on safe gluten-free food handling.
  • GREAT Dietitians provides similar programming to GREAT Kitchens, but adds specific lessons for the trained dietitian, including an introduction to clinical practices.

PDF symbolGREAT Foodservice Overview

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See who's already completed GREAT Foodservice training:

FREE Webinar

Growth and Opportunity in the Gluten-Free Market
Learn more about the benefits of offering gluten-free options.
Featuring Beckee Moreland, Director of GREAT Food Service, NFCA

 

 
  • Have you or your family members been diagnosed?
    Complete our celiac disease symptoms checklist today to find out if you are at risk of having celiac disease / gluten intolerance. We can help improve the quality of your life!
  • Stay Informed!
    Join our monthly newsletter to receive news, updates, and tips for healthy gluten-free living and information about celiac disease. Sign-up for the monthly e-mail newsletter