Looking for a gluten-free restaurant in New York? The following restaurants have completed gluten-free training through NFCA's GREAT Kitchens program. Ask about their gluten-free menu options!
Bar Breton
New York
CJ's Restaurant
Niagara Falls
Commack Fish
Commack
O'Tooles
Queensbury
Note: GREAT Kitchens is a location-specific training program. For restaurants with multiple locations, it is important to confirm that training has been completed at the location you plan to visit. Due to possible changes in staff and/or management, it is recommended that you contact the restaurant to confirm that gluten-free protocols are still in place.