Quantcast Holiday Tip #39 | NFCA
Skip Navigation Links

Holiday Tip #39

Gluten-Free Holiday Tip 39

If you're serving cheese and crackers or a dip at the holiday party, only serve gluten-free crackers.  You'll reduce the risk of cross-contamination from any "double-dippers."

- Alicia Carango, NFCA

  • Have you or your family members been diagnosed?
    Complete our celiac disease symptoms checklist today to find out if you are at risk of having celiac disease or non-celiac gluten sensitivity ('gluten sensitivity').  We can help improve your quality of life!
  • Stay Informed!
    Join our monthly newsletter to receive news, updates, and tips for healthy gluten-free living and information about celiac disease. Sign-up for the monthly e-mail newsletter