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Gluten-Free Porcupine Cheese Ball

Ingredients:Porcupine Cheese Ball

  • 1 container of prepared cheese spread
  • Snyder’s of Hanover Gluten Free Pretzel Sticks


  1. Scoop out cheese spread into a mound onto the center of a plate.
  2. Push gluten-free pretzel sticks all around cheese mount, leaving a little area for the face.
  3. Break both tips of a gluten-free pretzel stick off and push in the cheese mound as eyes.
  4. Keep refrigerated until ready to use.
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