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Gluten-Free in College: Blog Series Part 2

College Students

The gluten-free diet shouldn't slow students down - especially during the college years.  Ensuring there are suitable options on campus can be a challenge, but it's one that students can (and do!) take head on. 

Throughout August, we're sharing stories from students who have been there and know what it takes to live gluten-free on a college campus.  With the right tools and a little persistence, students can have the college experience they've always imagined.

French Meadow Bakery Logo
NFCA thanks French Meadow Bakery for making this blog series possible!



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