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Vendor Information

Appetite for Awareness: A Gluten-Free Cooking Spree

Sunday, October 24, 2010

Philadelphia Cruise Terminal at Pier One


Why should you participate?


Increase your consumer base in the tri-state area. This sought after event is an easily accessible location for consumers. The convenient weekend date and lower ticket price will increase attendance dramatically.



Gluten-Free Products

Sell your products! New for 2010: Vendors are permitted to sell packaged product(s) at this venue. The hours of operation offer you time to sell and network.




Market to children and families. The NEW 2010 Children's Pavilion can provide you with extended time for this targeted family audience! The Pavilion will be offering family-centered activities in the afternoon that celebrate the gluten-free diet as a pathway to health and wellness.


Gluten-Free Vendor

Launch new products or taste test new product ideas. Companies interested in expanding product lines or changing formulations will find an interested audience at Appetite for Awareness. Research and development can occurs informally at tables or formally through NFCA focus groups at this event.


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Buy into a GREAT value. Discounts are available for members for our GREAT Business Association. Join now and receive the member discounts for sponsorship, vendor marketplace and advertising.

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