Philadelphia Cruise Terminal at the Navy Yard
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Appetite for Awareness Floor Map
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Schedule of Events
Chef Demonstrations- at the Drexel Education Center
2:30 PM
Monica Glass: Pastry Chef at 10 Arts Bistro & Lounge whose
gluten-free advocacy efforts were recently featured in the Philadelphia
Inquirer. Diagnosed with gluten sensitivity in 2009, ‘Chef Moni’ strives to
transform the way people see and eat gluten free.
3:00 PM
Chef Georges Perrier: The famed Frenchman behind renowned
restaurant Le Bec-Fin will be recognized at the event for his
dedicated service to NFCA and leadership in raising gluten-free
awareness.
3:30 PM
Silvana Nardone: Former editor in chief at Every Day with
Rachael Ray magazine and author of Cooking for Isaiah. Silvana will
sample and demonstrate delicious, easy-to-make gluten-free recipes and
be on hand to sign copies of her highly acclaimed cookbook.
Attractions & Entertainment
3:00 PM
PB&J Snack Attack: Rudi's Gluten-Free Bakery Giveaway
Location: Children's Pavilion
4:00 PM
Book Signing with Silvana Nardone, author of Cooking for Isaiah
Location: Restaurant Area, Broad Street Side
PB&J Snack Attack: Rudi's Gluten-Free Bakery Giveaway
Location: Children's Pavilion
4:30 PM
Visit with the Eagles Cheerleaders & Swoop
Location(s): Beer Garden and Children’s Pavilion
5:00 PM
Counting of People’s Choice Award
Location: Restaurant Area, Broad Street Side
PB&J Snack Attack: Rudi's Gluten-Free Bakery Giveaway
Location: Children's Pavilion
5:30 PM
Presentation of People’s Choice Award
Location: Restaurant Area, Broad Street Side
Raffle Prize Winners Announced
Location: Restaurant Area, Broad Street Side