Quantcast Crockpot Recipe: Two-Bean Chicken Chili | NFCA
Skip Navigation Links

Crockpot Recipe: Two-Bean Chicken Chili



Two Bean Chicken Chili

Serves 6


  • 1 lb. ground chicken
  • 1 16 oz. can black beans
  • 1 16 oz. can white northern beans
  • 1 16 oz. can petite diced tomatoes
  • 2 Tbsp. chili powder
  • 1 tsp ground red pepper flakes
  • 1 tsp. ground white pepper
  • Salt, to taste


  1. Place all ingredients in a crockpot (do not drain beans or tomatoes first; all liquid goes into the pot).
  2. Cover and cook on high for 2 hours. Stir well to break up the chicken, then turn the crockpot to low and continue to cook, covered, for 2-4 more hours.
  3. Serve with cheese and gluten-free bread — or anything else you’d like!
  • Have you or your family members been diagnosed?
    Complete our celiac disease symptoms checklist today to find out if you are at risk of having celiac disease or non-celiac gluten sensitivity ('gluten sensitivity').  We can help improve your quality of life!
  • Stay Informed!
    Join our monthly newsletter to receive news, updates, and tips for healthy gluten-free living and information about celiac disease. Sign-up for the monthly e-mail newsletter