Makes 12 (1-cup) servings.
Prep Time: 5 minutes
Cook Time: 25 minutes
Ingredients
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5 cups water
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1/4 cup oil (optional)
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2 packages Zatarain's Jambalaya Mix, Original
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1 lb. gluten-free boneless skinless chicken breasts, cubed
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1 lb. gluten-free smoke sausage, sliced 1/4 inch thick
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1/2 cup chopped green onions (optional)
Directions
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Bring water and oil to boil in large saucepan.
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Stir in Rice Mixes, chicken and sausage; return to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender.
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Remove from heat. Let stand 5 minutes. Sprinkle with green onions before serving.
Alternatives:
Two cups cubed cooked ham and/or 1 lb. medium shrimp, peeled, deveined and halved crosswise, may be added to rice mixture after 10 minutes of cooking time. Continue as directed.