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Cook for Your Love with Thai Kitchen

Gluten-Free Red Curry Shrimp Vegetables

Cook for your love this February.Thai Kitchen logo

February is unofficially the official month for love and this year, the National Foundation for Celiac Awareness (NFCA) is teaming up with Thai Kitchen to help you share the gluten-free love.  Whether your love is your sweetie, your kids, parents, friends, sibling (whoever!), we have the perfect recipe for you to make this February the most memorable yet.

Here's what you do.

  1. Browse through the gluten-free Thai Kitchen recipes below. 
  2. Once you see one that tickles your tastebuds, fill out the Share with a Friend form and tell your love you want to make them the featured gluten-free recipe (or that you want them to make it for you!).  Your love will instantly have the recipe sent right to their inbox.

That's it!  2 easy steps and you're on your way to a delicious gluten-free Thai-inspired meal with your love.

Enter the Thai Kitchen Gluten-Free Giveaway!

Once you e-mail the recipe to your love, you'll be directed to the gluten-free giveaway entry form for your chance to win the products featured in the recipe of your choice!

Get the recipes:

  • Have you or your family members been diagnosed?
    Complete our celiac disease symptoms checklist today to find out if you are at risk of having celiac disease or non-celiac gluten sensitivity ('gluten sensitivity').  We can help improve your quality of life!
  • Stay Informed!
    Join our monthly newsletter to receive news, updates, and tips for healthy gluten-free living and information about celiac disease. Sign-up for the monthly e-mail newsletter