On Feb. 26, 2011, Rachel Kitt and friends got crafty in the kitchen. The group decorated tray after tray of gluten-free cupcakes, all to raise funds for the National Foundation for Celiac Awareness. And these were no ordinary treats. As the photos show, these colorful confections looked fit to take on the competition in "Cupcake Wars," but instead, they became a sweet reward for Rachel and friends.
Together, the group raised $110 to support celiac awareness. Talk about icing on the cake!
Thanks to Rachel and friends for your support.