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NFCA Mission & Vision

Mission:

Through empowerment, education, advocacy and advancing research, the National Foundation for Celiac Awareness (NFCA) drives diagnoses of celiac disease and other gluten-related disorders and improves the quality of life for those on a lifelong gluten-free diet.

Values:

We believe in a patient-centered healthcare model that is grounded in science, promotes collaboration and supports a comprehensive approach to health and wellness.

Strategies:

Empowerment: NFCA empowers patients to take responsibility for their own health and provides the information and tools necessary to maximize their health and quality of life.

Education: NFCA educates individuals, healthcare providers and the food industry to understand the needs of those maintaining a gluten-free diet and to support patients in seeking an improved quality of life, beginning with an accurate diagnosis.

Advocacy: NFCA advocates for access to high quality healthcare, along with      gluten-free food and drug safety standards, by providing training and resources to the food industry and regulatory agencies.

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